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National Faithlands Gathering 2021

Interfaith Sustainable Food Collaborative

National Faithlands Gathering 2021

August 25th – 27th

  • Food, Faith & Farms Conference on August 25th
  • National Faithlands Gathering full day program August 26th
  • Two Farm and Garden Tours: August 25th and August 27th

For an Agenda with the full list of 12 break-out sessions and plenaries for Food, Faith & Farms Conference August 25th – click here.

Register for the 3 Day gathering here

The Interfaith Sustainable Food Collaborative works to:

  • Reconnect religious people to a sustainable food system through their faith community
  • Expand the base of the sustainable agricultural movement in order to improve public policy

The Interfaith Sustainable Food Collaborative advances this vision by:

  • Connecting congregations with local farmers and gardeners to increase access to organic food and strengthen local economies.
  • Sharing models, strategies and resources across faith traditions to help leaders bring programs and best practices to their congregations, camps and retreat centers.
  • Providing one stop shopping for speakers, educational materials, and advocacy resources to help congregations engage to improve their understanding of and impact on the food system.
  • Empowering leaders to develop congregational food policies facilitating a connection between the sacred creation and what congregants consume when they come together to pray or celebrate.

Register

 

Join Interfaith Food for our 8th annual Faith, Food, and Farms Conference

Albert J. Boro Community Center in San Rafael

Lay leaders and clergy leading projects faith community projects to support access to food, and food system advocacy: This Conference is For You!

Be inspired by peers from diverse backgrounds working for food justice and a more sustainable agricultural system. The interactive format includes interactive discussions; and panels highlighting successful local and national projects.

Topics will include: Community Supported Agriculture and local procurement during the COVID Pandemic; utilizing faith- community commercial kitchens to help farmers and a small-scale food entrepreneurs grow their businesses; and advocacy for local food procurement.

For an Agenda with the full list of 12 break-out sessions and plenaries click here.

Register

The Center for Earth Ethics is proud to be among the collaborating partners for this event.

          

             

With support from: