Climate Underground – Interview with Sioux Chef, Sean Sherman hosted by CEE Director, Karenna Gore

About

Sean Sherman is one half of the founding duo that is The Sioux Chef behind Indigenous Food Lab in Minneapolis, MN.

Indigenous Food Lab is an education and training center that will serve as the heart of NATIFS’ work establishing a new Indigenous food system that reintegrates native foods and Indigenous-focused education into tribal communities across North America. We envision a future of developing and supporting Indigenous kitchens and food enterprises in tribal communities, bringing cultural, nutritional, and economic revitalization across North America! Learn More at www.natifs.org.

Karenna Gore is the founder and director at the Center for Earth Ethics.

The Center for Earth Ethics is a forum for education, public discourse and movement building that draws on faith and wisdom traditions to address our ecological crisis and its root causes at Union Theological Seminary in New York City. Learn More at www.centerforearthethics.org.

With many thanks to Climate Underground 2020!