Author: Poppy Jones

Climate Crisis Asia…..Thailand

Traveling through Asia this Dec – Jan, visiting Thailand, Hong Kong and Japan, traversing throughout city and mountain terrain, observing climate conditions of rain and drought through floral growth in Nature, opened dialogue with park rangers, farmers, students and Buddhist monks on the effects of Climate Change in their lives and work. Global Warming.

Thailand is a mountain forest land with lush valleys and water ways in a central basin continuing to beaches and Islands. My travels took me from Thailand’s highest mountain, Doi Inthalon, 2,500 meters or 8,400 ft, south to the coastal region, an area named Trat, a peninsula in Thailand’s farthest land south west bordering Cambodia.

Lovers gaze, a rock formation, 7,500′ above sea level, along a trail,Summit view, on Thailands tallest mountain,Doi Inthanon, 8,415 ‘feet tall or 2,565 meters

The fertile and tropical monsoon climate, ideally suited to wet rice cultivation attracted farmers to the central part of the country, for hundreds of years, where the mountains drained streams into rivers, rivers passing through wide open flat lands and valleys, emptying into the gulf of Thailand. Thailand’s rice farmers have had to adapt to climate change, and its Critical Global Warming effects.

Rice has been Thailand’s traditional food crop and its main export product. Rice is grown on 50% of its arable land and 80% is exported abroad. Mountain villages depend on a sustainable healthy abundant harvest. Many countries depend on the 10 million tons of exported rice from Thailand, including the United States. Thailand’s losses due to floods, and droughts, which come spontaneously, as well as the natural order of its seasons, now being unpredictable, has their crop losses in the billions of dollars.

I’ve had dialogue with central river rice farmers, on large farms, as well as, mountain village farmers in northern regions who are sustainable growers. They all are telling me the same thing, that Global Warming effects are getting more intense over the past few years. The government has provided Genetically Modified varieties of rice to grow in the times of excess water due to flooding and odd storms, and has programs producing drought resistant varieties. These are more expensive rice strains that would have to be purchased each season as they do not reproduce. Rural mountain farmers spoke of being unable to afford these strains of GMO rice and some have awareness to stay away from modified genetic rice strains.

The larger commercial farms are using these Genetically Modified strains of Rice as a direct result of the Global Warming Crisis.

New farming systems in the mountainous regions I observed are constructed with natural technology: using large sized bamboo poles along the rice paddies to act as emergency drainage when sudden storms or unusual monsoon type rains flood the area.  Heavy rain storms come in unusual patterns and directions not associated with the normal patterns of the seasons.

Rice paddies with bamboo pole drainege and under ground water release infrastructure North East Thailand

New to the terrain are water catches for sudden droughts that can happen anytime; at times of the year when the rains are supposed to come, extreme drought conditions may happen usually followed by heavy rain which turns into flooding. The large corporate and government rice farms have added costly water release systems and elaborate watering systems.

Throughout the north west region I experienced a consistent four day rain storm in December, the dry part of the year. I was told by several people this was unusual weather on top of unusual weather. Thailand’s government has pledged 7 billion over the next 3 years to alleviate damages and losses. Global warming is a costly affair of life and monetary-ism.

Thailand’s other crops, such as rubber and fruit plantations in the southern region are also adversely effected by global warming climate change. Heavy rains for two years were followed by drought, with heavy losses in fruit and rubber production and rotting tree roots from excess water or dying from drought. Farmers and plantation workers from northern Thailand through to the southern peninsula have expressed that fruit trees flowering and harvesting are as much as two months off their normal growth cycle, which effects the insects`s cycle of life which effects the bird life’s cycle, not good at all. Thailand is currently the worlds largest natural rubber producer. High emissions of greenhouse gases, caused by the production of raw latex for rubber production, their factories and mills also contribute raw material waste.  The loss of natural hard wood forest being cut and cleared for rubber tree plantations. In this case the emissions are much higher because of carbon loss from land conversion. Farmers and plantation workers have voiced their thoughts: the cause of Global Warming is a combination of factors. One of the main contributors towards Climate Change is the use of Fossil Fuels, along with Mass Deforestation,  pollution of the air, lands and waters, the change of oxygen in our oceans and lakes due to toxic heavy metals from the worlds chemical factories, as well as electrical pollution.

Farmers, city dwellers and mountain villagers believe that to relieve the environment of toxic stress would be to stop using them and allow other technologies to be used. I spoke of the use of plastic and again was told, corporate companies “stop producing these harmful things, there has to be other ways.” I was shown various ways of using the soy bean and the wing bean, can be made into biodegradable materials such as paper, clothing, soy bean fibers are sustainable and don’t need chemicals to grow, cups and containers, baskets and much more. We must replace the Plastic industry with an eco-friendly source.  Most Thai people are not too far removed from ancestral ways and have a strong belief in their way of prayer, Buddism. Temples large and small are all over the country, and in the homes. Their overstanding  of mindfulness of nature and life spirit are in

Souls receiving blessing through the monk in the market place
Wat Phan Tao, beautiful temple, one of the 300 temples of Thailand

their mantra, they make awareness of thee Omni presence with in nature and ancestral spirits. Thai peoples’s way of greeting and departing is with Buddha hands and a slight bow. They let me know they are smothered in the plastics, the motorized life style, bills and debts. Values need to change, people need to be allowed to change the life style from being pressed into a monetary system supporting the production of harmful things,  besides the income in this system was spoke of as being insufficient for basic survival.  Change to a sustainable was so we may all sustain, and that I should know this, coming form a country that is a main contributor of fossil fuel and greenhouse gases.

Monk patiently waiting for morning donation of food, he will bless the donor & return to his temple duties

Awareness of source of food and from farm to table.

Markets abundant with fresh veggies, fruits and sea foods
Fresh harvested foods, less than 20 miles from farm to table

Food is abundantly pouring into the streets of Thailand through street vendors selling their fresh seafood, vegetables and meats,  cooking on charcoal  grills and carts with mini kitchens boiling delicious noodle dishes. Many markets abundant with fresh fruit, veggies, specialty foods, treats and coconuts on ice -Thai people like to eat real food. Fast food chains that are there look out of place surrounded with rows of street food and colorful fruit stands and fresh juice. I walked into a “super” market, very odd experience, a few people wandering around, everything in plastic, quietly suffocating, I looked through the glass widow and across the street, the outdoor market was thriving with fresh everything, people,color, laughter and energy. I wandered out not buying anything, the only time I was in a “regular” store while visiting Thailand. The markets are amazing arrays of tropical vegetables and fruits, some  familiar foods with different variations. Food stands cooking different types of Thai food from northern, north east or west, southern style cuisine. Live turtles, fish and frogs, lobster, dried fish and snakes, bugs, grubs of all kinds. I observed their closeness to their food source, their overstanding of where their foods are coming from, how many hands has it gone through and how many miles to market. Very close relationship with their food, which can give one a direct insight on the daily impact of Global Warming.

Chaing Mai is a city in northern Thailand. Established by 1226 and was the capital of the Lanna kingdom until 1558. Population is around a million people with a inner city population of twenty thousand. For me It felt like a very large town, not bombarded with sky scrapers or huge concreted  metropolitan area`s . The Thai people point out the new tall buildings and malls that have been built over the past seven years and feel Chaing Mai will change over the next ten years and become more like Bangkok. They showed I the new roads and Huge neon sighns that were not around a few years ago.The increase in cars over the past ten years has trippled or more where as the streets would have much more scooters and bicycles, adding more Fossil Fuel thats thick in the air of this valley.

Bamboo and Hemp are two of many natural fast growing plants that would be a major contributor in stopping the destruction of the worlds forests. This knowledge has been presented as an alternative to deforestation , as well as adding a thriving economic boost to countries who’s  climates are suitable to growing these crops.Over the pas 30 years since I was involved with the green push to implement bamboo and hemp as sustainable building materials, Corporation controlled lobbyist of the  timber industry and its building products have a strong  voting and bureaucracy  to not allow this change of ethics to happen. Bamboo and Hemp are a renewable crop,  grows well with little or no fertilizer or water, ph balance of 7, no strain on the environment . From rooting to harvest bamboo has a much faster  to mature growth to usable product than any tree species ,and can be  processed into various types of building material. The trees that are being harvested in the US are very young, due to depletion of old growth forests, and do not have the tensil  building  strength of older mature trees.  Teragren, the worlds largest bamboo building products manufacturer, has engineered a new structural joint made of moso, a strain of bamboo with the tensil strength of steel. America’s southern states would be ideal for growing bamboo and hemp. Meetings of engineer, bureaucrats, farmers an manufacturers in Greenville, Miss,  gathered to discuss how land formerly cultivated for cotton might be converted to produce bamboo on a massive scale, creating a new profitable industry through out the southern states of America.

Hemp is very versatile in the many building materials it can be organically processed into. Hemp  can be made into any building material, including fiberboard, roofing, flooring, paint, particle board, plaster,caulking, plywood, insulation, insulation panels or spray-on insulation, concrete, concrete pipes, bricks and biodegradable plastics. Concrete made from Hemp is referred to as  Hempcrete. A product that is stronger than concrete and breathes, allowing dust particles to settle and be cleaned, as dust molecules and particles do not settle on concrete creating allergies and a static energy with blocks the natural flow of nature. Also harsh on the structure of the human body. Hemp Crete is three times more resistant than regular concrete. Fire proof, water proof and earth quake proof. to manufacture concrete places more carbon in our atmosphere. Building a home with Hempcrete can save about 20,000 lbs of carbon being released into the atmosphere  per home. Hempcrete continues to harden through out its life until it completely petrifies, becoming rock like lasting thousands of years. Besides all the other products that could be made from hemp, hopefully we can re evaluate these wonderful plant gifts. The technologies are here, to eliminate fossil fuel and clean the environment must be allowed to flourish. Free Energy.

Our time is now, to become more active in creating a healthy harmonious existence  while we are here, our duty do the  better for the whole.

temples of Thailand
Temples of Thailand, Wat Aranliam, Chaing Mai area. There are more than 300 Wats` (temples) through out Chaing Mai. Most of theses temples are hundreds of years old and older. as I wandered through the streets of Chaing Mai, or soy`s as the side roads are called, one can feel the calm intensity of the culture now, the culture before. Ruins of the old city walls, established 1296, are starting in the center of town, capitol of the Lanna kingdom, until 1598

About the Author

Poppy Jones is the Herbalist in Residence at the Center for Earth Ethics.  He facilitates forest walks and teaches identification, properties, and preparations of herbs and food for health.  Some of his favorite plants, include the Pearly Everlasting pictured below.

Pearly Everlasting. Growing in abundance on the slopes of Doi Inthanan . Very interesting seeing this plant growing here in Thailand, this herb also grows in New York state. the leaf structure was slightly different and the smell slightly different, this plant Ive been using the past ten years for lung ailments and as a nerving, to relive internal and external stress, emotional and physical. Opens the lung capillaries to take in oxygen smoothly, to alleviate colds and flu.

 

Musical Seeds 2017!

Greetings, Peace and Blessings !

Hello everyone, the event at Union, Musical Seed’s was big fun!

I gave a presentation on Acorns as an important “seed ” source and one of the most abundant food sources there is!

Acorns have all the trace minerals  such as calcium, magnesium and zinc, as well as proteins. The nut to shell ratio is about 90%, which speaks of the amount of food available.

White Oak Tree Acorn.

 

 

 

 

 

 

Oak tree is a source of abundant wood and medicine and also it is the main food source for deer, bear, turkey, squirrel among others. It also keeps the whole ecosystem functioning.

Cross section of Acorn.

 

Red Oak and White Oak are two of the most abundant oaks trees in the northeast of Turtle Island.

School teachers should know about this abundant food source and talking about this in the class would teach children and their families to respect the forest as part of their home, not a separate entity but as part of the whole.